Gene: AT5G11610
     


Gene description


TAIR ID: AT5G11610

Short description: Exostosin family protein

Pathogen responsiveness: -0.43

General responsiveness: -0.93

Orthologous


Rice: No orthologous gene
Maize: No orthologous gene
Wheat: No orthologous gene

GO biological process


protein glycosylation


GO cellular component


Golgi apparatus, integral component of membrane, membrane


GO molecular function


catalytic activity, transferase activity, transferring glycosyl groups


Protein domain


PfamPF03016, Exostosin family

KEGG pathway


Not involved in KEGG pathway


Transcriptional regulation


Regulator:
AT5G41315

Target:
none

Protein-protein interaction network


No Interactor


Differentially expressed condition


17 conditions



SeriesControlTreatmentLog2FCAdj. P value
GSE17464Laer, GA+Flg22 0 hLaer, GA+Flg22 2 h1.561.13E-02
GSE17464Laer, controlLaer, PstDC3000 12 h-1.817.51E-05
GSE17464Laer, controlLaer, Flg22 1 h-2.133.70E-06
GSE37269Wt1, WT, controlWt1, WT, TEV 21 d1.804.64E-02
GSE45212Col, WT, PstDC3000 AvrRpt2 0 hCol, WT, PstDC3000 AvrRpt2 12 h-1.662.05E-12
GSE45212Col, med14, PstDC3000 AvrRpt2 0 hCol, med14, PstDC3000 AvrRpt2 4 h-1.595.30E-12
GSE45212Col, med14, PstDC3000 AvrRpt2 0 hCol, med14, PstDC3000 AvrRpt2 8 h-1.806.02E-13
GSE50526Col, WT, mock 24 hCol, WT, A. brassicicola 24 h1.772.29E-02
GSE5520Col, WT, control 10 hCol, WT, Cor- 10 h-2.483.26E-06
GSE5520Col, WT, control 7 hCol, WT, PstDC3000 7 h-1.644.47E-05
GSE58954Col, WT, Psm AvrRpt2 0 hCol, WT, Psm AvrRpt2 6 h-1.902.16E-03
GSE9674Ws-4, AtMYB30 ox, controlWs-4, AtMYB30 ox, Xanthomonas strain Xcc147 2-4 h-1.614.55E-03
GSE9674Ws-4, AtMYB30 ox, controlWs-4, AtMYB30 ox, Xanthomonas strain Xcc147 6 h-1.677.30E-03
GSE9674Ws-4, AtMYB30 ox, controlWs-4, AtMYB30 ox, Xanthomonas strain Xcc147 90-105 min-1.962.93E-03
GSE9674Ws-4, WT, controlWs-4, WT, Xanthomonas strain Xcc147 2-4 h-1.951.78E-03
GSE9674Ws-4, WT, controlWs-4, WT, Xanthomonas strain Xcc147 6 h-2.221.63E-03
GSE9674Ws-4, WT, controlWs-4, WT, Xanthomonas strain Xcc147 90-105 min-2.541.40E-04






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